Sunday, July 19, 2015

Taco Stuffed Zucchini {Gluten-free}

Do you have an abundance of zucchini in your summer garden? We don't have a veggie garden this year but we have fond memories of harvesting fresh summer produce right from our backyard. This is a tasty and fun way to to use up zucchini and enjoy a healthy and light summer dinner. Click over to www.type2diabetes.com to see my recipe. Enjoy! ...click here for the recipe!

Wednesday, July 8, 2015

Broccoli Kale Salad with Grilled Chicken {Gluten-free}

This salad is delicious, fresh and full of great nutrients!! Don't be afraid of the fact it contains NO lettuce! Kale and broccoli and Brussel sprouts are fabulous when chopped finely and they bring a great crunch. Top it off with grilled chicken to elevate it into a satisfying meal. If you don't have the time to chop the greens yourself, look for a pre-packaged mix at the store, just be mindful of the dressing. You may be better off substituting your own favorite dressing instead of using the store-bought one. Find my recipe at type2diabetes.com. ...click here for the recipe!

Sunday, July 5, 2015

Taco Soup {Gluten-free, Slow Cooker}

What can I say, I love soups, even in summer. I know it's a bit crazy to all my California friends and family that are roasting hot in the summer heat...maybe you can tuck this one away for a cooler day. Here in Michigan, the summer days are mild and afternoon thunderstorms are common. As long as I don't have to turn on the oven, I'm good! The only thing you need for this delicious soup is your slow cooker. Top with fresh cilantro and avocado! Click over to type2diabetes.com to see my recipe. Enjoy! ...click here for the recipe!

Wednesday, July 1, 2015

Thai Pork Salad {Gluten-Free, Salads}

Looking to break-away from chicken every now and then? Pork tenderloin is a great alternative and is still a very lean protein. This salad is the perfect base for deliciously grilled pork tenderloin and the homemade dressing is easy and amazing. If you don't prefer peanut butter or have an allergy you can substitute almond butter or sunflower butter. Click over to type2diabetes.com to see my recipe. ...click here for the recipe!

Sunday, June 28, 2015

Our Weekly Menu {Gluten-Free} 6.28.15

Hope you all are enjoying your summer! We sure are having fun and looking forward to some camping trips, beach days and relaxing afternoons. It's easy for us to get relaxed in the summer and neglect meal planning but I find that if we take a few minutes, as a family, to plan out our week's dinners, I can relax even more during the week and our grocery bill stays in check. I like to plan easy slow cooker meals when I know we'll be at a playdate or the Splash pad all afternoon and plan our "one-take-out-per-week" night for an especially busy day. Here's what we're fixing up this week. What are your favorite summer go-to recipes?

SUNDAY: Bison burgers with avocado and a spinach salad

MONDAY: Slow Cooker Paleo Chicken and Veggie Bowls

TUESDAY: Take Out!!!

WEDNESDAY: Shredded Vegetable Asian Chicken Salad
*You can buy a premade kale slaw mix and rotisserie chicken for this to make it super summer-friendly and easy!

THURSDAY: Taco Salad

FRIDAY: Chicken Pesto Pizza with Sun-Dried Tomatoes

SATURDAY: Fourth of July! We'll be visiting friends for swimming and a Barbecue. If you're the one hosting and you're looking for ideas, try fixing up my Buffalo Chicken Meatballs to start things off then J's Turkey Burgers, with Oven Roasted Corn on the Cob, French-Style Potato SaladSalad Skewers, and No-Bake Lemon Coco-Roons for dessert. Or if you're looking for something to bring to a potluck, scroll through our Appetizer Inspiration.

Check out all Our Weekly Menu posts for more ideas and inspiration.
Follow Wholesome Dinner Tonight on Pinterest where you can eat with your eyes!

...click here for the recipe!

Friday, June 26, 2015

Toasted Cauliflower Rice {Gluten-free, Vegan}

Cauliflower makes a delicious side dish and is a great substitute for rice or pasta when you're looking to eat less carbohydrates. It's full of nutrients and fiber too! Mushrooms add great savory flavor so you won't miss the meat. More serving suggestions, nutrition facts and my recipe can be found at type2diabetes.com. Enjoy! ...click here for the recipe!

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Recipes listed as gluten free assume you are using gluten free ingredients when sauces or chicken stock, etc is listed. wholesomedinnertonight.blogspot.com has no control over where you get your ingredients, and which sources/brands of individual ingredients are used in your cooking. Thus we cannot guarantee that the end product you create will be gluten-free.

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