Sunday, February 10, 2013

Our Weekly Menu {Gluten Free} 02.10.13

Happy February!  This is one of my favorite months with Valentine's Day and my birthday!  It's fun stuff.  Here's what we're planning for meals this week.  My hubby and I are not too interested in going out on Valentine's Day and battling the crowds so we're are planning a low-key night in {with his favorite dinner} and then a whole date day this weekend!  My in-laws will be in town to watch the kiddos and give us a day off just the two of us!  Love hanging out with my sweetie!!  Have a happy love week.

MONDAY: Chicken Taquitos with corn tortillas 

WEDNESDAY: Grilled Vegetable Ciabatta Sandwiches *can also substitute Udi's rolls

THURSDAY: Valentine's Dinner My hubby's favorite: Chicken Marsala with Quinoa Pasta and Roasted Asparagus

SATURDAY: Out to dinner!

I'm linking up with Jo-Lynne's, Gluten Free Weekly Meal Plan over at Musings of a Housewife

 Menu Plan Monday at

Check out all Our Weekly Menu posts for more ideas and inspiration.
Follow Wholesome Dinner Tonight on Pinterest where you can eat with your eyes! here for the recipe!

new posts sent to your email 


NOTE: The information on is compiled from a variety of resources and is presented for educational purposes only. If you have questions or concerns regarding your physical or mental health, please seek assistance from a qualified healthcare provider.

Although this site includes links providing direct access to other Internet sites, has not participated in their development, and does not monitor or exert any editorial control over these sites. Please review each website for their own privacy information.

Recipes listed as gluten free assume you are using gluten free ingredients when sauces or chicken stock, etc is listed. has no control over where you get your ingredients, and which sources/brands of individual ingredients are used in your cooking. Thus we cannot guarantee that the end product you create will be gluten-free.

Related Posts Plugin for WordPress, Blogger...