This is the easiest way to prepare asparagus and have it cooked perfectly. My sister passed this recipe along to me and I love how easy it is. It's doesn't really even require a "recipe". Ready? Just take one bunch of asparagus, washed and fibrous ends snapped off, and lay it on a cookie sheet. Drizzle lightly with olive oil, salt and pepper and bake in 450'F oven for 12 minutes! Done. Of course if you have smaller asparagus you'll want to reduce the cooking time slightly to ~10 minutes. Go ahead, enjoy your perfectly cooked, still crisp and bright green, yummy asparagus. Go.
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