Wednesday, November 21, 2012

Our Weekly Menu {Gluten Free} 11.18.12

Here's what we're fixing up this week.  Happy Thanksgiving everyone!

SUNDAY: Chipotle-esk Burrito Bowls

MONDAY: Tostadas - yes, we eat these at least twice a month.  What can I say...family fav!

TUESDAY: Chicken and Mushroom Kale-Pesto Pizza with Bob's Redmill GF Pizza Crust Mix

WEDNESDAY: Turkey Meatloaf with roasted broccoli and zucchini

THURSDAY: Thanksgiving with family, we're bringing Fennel Mushroom Stuffing made with Udi's Bread

FRIDAY: Butternut Squash Risotto with grilled chicken and a fresh green salad

SATURDAY: Potato Kale Soup


Check out all Our Weekly Menu posts for more ideas and inspiration.
Follow Wholesome Dinner Tonight on Pinterest where you can eat with your eyes!

I'm linking up with Jo-Lynne's, Gluten Free Weekly Meal Plan over at Musings of a Housewife
&

 Menu Plan Monday at orgjunkie.com


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