Sunday, March 15, 2015

Our Weekly Menu {Gluten-Free} - St. Patrick's Day Edition 3.15.15

It's another Weekly Menu! Here's what we're planning for this week plus some fun additions for St. Patrick's Day! Happy meal planning. Enjoy!

SUNDAY: Beef Lettuce Wraps*

MONDAY: Salsa Verde Chicken {Slow Cooker} with sprouted brown rice and green salad

TUESDAY: Broccoli Kale Slaw with Grilled Chicken and a Fruit Rainbow!!
                    Other great ideas for GREEN foods... Pretzel Shamrocks, Spinach Edamame Hummus, and 
                    Broccoli Mashed Potatoes

WEDNESDAY: Sweet Potato Chili

FRIDAY: Lemon Rosemary Chicken in the Slow Cooker with Quinoa and steamed broccoli


Check out all Our Weekly Menu posts for more ideas and inspiration.
Follow Wholesome Dinner Tonight on Pinterest where you can eat with your eyes!


I'm linking up with Jo-Lynne's, Real Food Recipe Roundup!
*Recipe coming soon

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