Wednesday, December 9, 2015

Korean Beef with Quinoa {Gluten-free}

My family loves this recipe! They ask me to make it nearly every time we make up our Weekly Menu. It's the perfect combination of sweet and savory! For this recipe, I kept it simple with just beef and quinoa, but typically I add a mound of fresh steamed broccoli alongside as well because that just screams delicious take out to me. This is my go-to when I'm out of ideas. Click over to to see my recipe. Try this next time you're craving take out but don't want to leave the house! Enjoy!

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Recipes listed as gluten free assume you are using gluten free ingredients when sauces or chicken stock, etc is listed. has no control over where you get your ingredients, and which sources/brands of individual ingredients are used in your cooking. Thus we cannot guarantee that the end product you create will be gluten-free.

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